The Neighborhood Center has a gifted team who are dedicated to transforming our community.
Mike has been associated with the Neighborhood Center since 1988 as a volunteer and board member. Prior to becoming the Executive Director of the Neighborhood Center in 2012, Mike was a Consulting Partner with Banister International, Mike brought substantial search, consulting, and executive experience from the Consumer Packaged Goods, Information Technology, and Financial Services sectors. Mike has successfully managed senior engagements in the areas of brand marketing, sales, finance, human resources, and information systems.
Vedra joins the Center after a very successful tour as the lead singer for Cirque du Soleil’s production of “Kooza” which successfully toured North America, Japan and Europe. Vedra is also an accomplished off-Broadway actress and toured in the Broadway production of “Hairspray.” In addition to acting and singing she brings significant experience in choreography, stage management, and theater production to her new role. Vedra grew up and resides here in Camden; she is the child of retired South Jersey school teachers.
Director of Marketing & Administration
Amelia’s interest in marketing stems from her artistic background. While growing up in Haddonfield, NJ Amelia was always involved in art classes, dance classes and theater programs. As a young girl she wanted to be an artist who owned her own studio, and it wasn’t until attending Rutgers University-Camden, where she discovered that marketing was the right career choice to take, to combine both her creative and business interests. Amelia graduated in May 2015...
Child Care Director
Tess Holley has been member of the Neighborhood Center for the past seventeen years bringing her love and care for our children everyday. Tess started in administrative roles at the Center but has been steadily promoted to her current role as Child Care Director in 2015. Under her leadership the Childcare building has been thoroughly renovated and maintained at the highest standards which is evident in our retention of families in our programs.
Stacy Clarke is a graduate of the Le Cordon Bleu College of Culinary Arts in San Francisco and Rutgers University (Camden), where she studied sociology. Since graduating culinary school in 2002, Stacy has worked in several acclaimed restaurants on both coasts, worked as a personal chef/caterer, and as a culinary instructor. Stacy’s interest in food started in high school when she and her boyfriend (now her husband) began cooking in his parent’s kitchen.